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OUR EXECUTIVE TEAM

GET TO KNOW THE EXECUTIVE DIVISION OF
URBAN RESTAURANT GROUP

Mark Byrum
President

Carla Byrum
Owner  |  Chief Designer

Kenneth Liebl
Vice President

Farokh Shariati
Controller

Natalia Barwegen
Director of Marketing

David Johnson
Director of Operations

Cliff Denny
Culinary Director

Richard Hollen
Beverage Director

Rob Hollen
Culinary Director

Anthony Williams
Director of Hospitality

Bobby Brown
Culinary Director

Maxwell Schoofs
Director of Hospitality

Shayla Heide
Director of Sales & Events - Eugene

Ashley Marxen
Director of Sales & Events

Adrian Cervantes
Chef de Cuisine

Greg Peterson

Facilities Director

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COSTCO GIFT CARDS

Please note, Costco gift cards are not valid
at Kennedy's Steakhouse.

THANKSGIVING

DINNER TO-GO

$175 (feeds 6-8 people)

Includes: Roasted Turkey, Mashed Potatoes, Stuffing, Roasted Vegetables, Gravy, Cranberry Sauce, Rolls & Butter, Pumpkin Pie 

ORDER NOW!
Orders must placed by:
Sunday, November 24th

Orders will be available for pick-up:
Tuesday, November 26th
Wednesday, November 27th

NOW HIRING!

ALL LOCATIONS & ALL POSITIONS

managers - servers - hosts - kitchen

APPLY NOW